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Showing 1–36 of 84 results. Prices inclusive of VAT.
Find premium and popular Spanish food, wine and drinks products by its Region of origin in Spain, or even search by its Province or City of origin in Spain, available for online shopping in our gourmet shop for Slovakia.
Now you could easily find popular Spanish food, wine and drinks products and brands that are produced in the region, province or city of Spain where you live, or have lived, or spent your holidays, travelled or visited as a tourist in Spain.
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Blázquez“Admiración” acorn-fed 50% Ibérico ham (Jamón) Red label – from Guijuelo, Salamanca
€ 421,00
7,5 - 8 kg • € 52,63 / kg€ 421,00
7,5 - 8 kg • € 52,63 / kg -
Blázquez
“Admiración” acorn-fed 50% Ibérico shoulder ham (Paleta) Red label – Guijuelo, Salamanca
€ 167,50
5 - 6 kg • € 29,13 / kg€ 167,50
5 - 6 kg • € 29,13 / kg -
Carvajal Márquez
50% Ibérico ham (Jamón) de cebo, white label, 24-30 months curation, from Guijuelo, Salamanca
€ 214,95
7,6 - 8 kg • € 27,56 / kg€ 214,95
7,6 - 8 kg • € 27,56 / kg -
Carvajal Márquez
50% Ibérico shoulder ham (Paleta) de cebo, white label, 24-30 months curation, from Guijuelo, Salamanca
€ 129,95
Approx. 5 kg • € 24,99 / kg€ 129,95
Approx. 5 kg • € 24,99 / kg -
Aljomar
Acorn-fed 100% Ibérico ham (Jamón), black label – Pata Negra, DOP Guijuelo, Salamanca, full-leg
€ 499,00
7,5 - 8 kg • € 61,88 / kg€ 499,00
7,5 - 8 kg • € 61,88 / kg -
Aljomar
Acorn-fed 100% Ibérico shoulder ham (Paleta), black label – Pata Negra, DOP Guijuelo, Salamanca, full-leg
€ 225,00
5 - 5,5 kg • € 40,95 / kg€ 225,00
5 - 5,5 kg • € 40,95 / kg -
Blázquez
Acorn-fed 100% Ibérico shoulder ham (Paleta), black label – Pata Negra, Guijuelo Salamanca
€ 209,00
5 - 5,5 kg • € 39,81 / kg€ 209,00
5 - 5,5 kg • € 39,81 / kg -
El Charro
Acorn-fed 50% Ibérico shoulder ham (paleta), red label, from Salamanca, full-leg
€ 169,95
Approx. 5 kg • € 32,80 / kg€ 169,95
Approx. 5 kg • € 32,80 / kg -
Aljomar
Acorn-fed Ibérico (50%) ham (Jamón), red label, DOP Guijuelo, Salamanca, full-leg
€ 395,00
7,5 - 8 kg • € 53,63 / kg€ 395,00
7,5 - 8 kg • € 53,63 / kg -
Blázquez
Acorn-fed Ibérico 50% shoulder ham (Paleta) Red label – from Guijuelo, Salamanca, pre-sliced
€ 11,90
100 gr • € 119,00 / kg€ 11,90
100 gr • € 119,00 / kg -
Hacienda Zorita
Artisan Cured Dehesa Reserva cheese made from raw sheep’s milk, from organic farm in Salamanca, small wheel
€ 49,90
Approx. 1 kg • € 49,90 / kg€ 49,90
Approx. 1 kg • € 49,90 / kg -
Hacienda Zorita
Artisan Cured Dehesa Reserva cheese made from raw sheep’s milk, from organic farm in Salamanca, wedge
€ 15,65
200 g • € 68,25 / kg€ 15,65
200 g • € 68,25 / kg -
Blázquez
Boneless “Admiración” acorn-fed 50% Ibérico shoulder ham (Paleta) Red label – Guijuelo, Salamanca
€ 195,00
Approx. 2,8 kg • € 69,64 / kg€ 195,00
Approx. 2,8 kg • € 69,64 / kg -
Sánchez Alcaraz
Boneless block of Ibérico (50%) de cebo ham (jamón), special for tapas, white label, from Salamanca or Extremadura
€ 139,00
Approx. 2,4 kg • € 70,81 / kg€ 139,00
Approx. 2,4 kg • € 70,81 / kg -
Sánchez Alcaraz
Boneless Ibérico (50%) de cebo shoulder ham (paleta), white label, from Salamanca or Extremadura, half-piece
€ 69,95
1,2 - 1,4 kg • € 49,96 / kg€ 69,95
1,2 - 1,4 kg • € 49,96 / kg -
Blázquez
Boneless Ibérico 50% de cebo de campo shoulder ham (Paleta) Green label – from Guijuelo, Salamanca
€ 141,00
Approx. 2,8 kg • € 48,21 / kg€ 141,00
Approx. 2,8 kg • € 48,21 / kg -
Blázquez
Boneless Ibérico 50% de cebo de granja ham (Jamón) White label – from Guijuelo, Salamanca
€ 215,00
Approx. 4,6 kg • € 46,74 / kg€ 215,00
Approx. 4,6 kg • € 46,74 / kg -
Blázquez
Boneless Ibérico 50% de cebo de granja shoulder ham (Paleta) White label – from Guijuelo, Salamanca
€ 131,00
Approx. 2,8 kg • € 44,29 / kg€ 131,00
Approx. 2,8 kg • € 44,29 / kg -
Joselito
Caña de Lomo (cured pork loin), large piece
€ 129,50
Approx. 1,2 kg • € 107,92 / kg€ 129,50
Approx. 1,2 kg • € 107,92 / kg -
Joselito
Caña de Lomo (cured pork loin), pre-sliced
€ 17,99
70 gr • € 228,43 / kg€ 17,99
70 gr • € 228,43 / kg -
Blázquez
Chorizo 50% Ibérico de cebo pig – extra, from Guijuelo, Salamanca, half-piece
€ 14,70
Approx. 600 gr • € 24,50 / kg€ 14,70
Approx. 600 gr • € 24,50 / kg -
Iglesias
Chorizo extra, from Salamanca, piece
€ 11,95
Approx. 450 gr • € 26,56 / kg€ 11,95
Approx. 450 gr • € 26,56 / kg -
Iglesias
Chorizo Ibérico extra vela, from Salamanca, piece
€ 13,95
400 gr • € 34,88 / kg€ 13,95
400 gr • € 34,88 / kg -
Blázquez
Chorizo of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, half-piece
€ 16,63
Approx. 600 gr • € 27,72 / kg€ 16,63
Approx. 600 gr • € 27,72 / kg -
Blázquez
Chorizo of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, pre-sliced
€ 5,43
100 gr • € 54,30 / kg€ 5,43
100 gr • € 54,30 / kg -
Joselito
Chorizo vela, piece
€ 17,95
250 gr • € 59,80 / kg€ 17,95
250 gr • € 59,80 / kg -
Joselito
Chorizo, large piece
€ 69,95
Approx. 1,2 kg • € 48,53 / kg€ 69,95
Approx. 1,2 kg • € 48,53 / kg -
Joselito
Chorizo, pre-sliced
€ 10,95
70 gr • € 125,29 / kg€ 10,95
70 gr • € 125,29 / kg -
Iglesias
Codillo Serrado (pork ham hock bones for broths) from Salamanca, pieces
€ 2,78
240 gr • € 10,21 / kg€ 2,78
240 gr • € 10,21 / kg -
Blázquez
Cured Loin (lomo) of 50% Ibérico de cebo pig, from Guijuelo, Salamanca, pre-sliced
€ 9,67
100 gr • € 96,70 / kg€ 9,67
100 gr • € 96,70 / kg -
Blázquez
Cured loin (lomo) of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, half-piece
€ 56,51
Approx. 650 gr • € 86,94 / kg€ 56,51
Approx. 650 gr • € 86,94 / kg -
Blázquez
Cured loin (lomo) of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, pre-sliced
€ 11,15
100 gr • € 111,50 / kg€ 11,15
100 gr • € 111,50 / kg -
Blázquez
Cured loin (lomo) of cebo de campo 50% Ibérico pig, from Guijuelo, Salamanca, half-piece
€ 41,13
Approx. 600 gr • € 68,55 / kg€ 41,13
Approx. 600 gr • € 68,55 / kg -
Don Paulino
Cured strips (hilos) of Ibérico 50% de cebo ham (jamón), of Salamanca
€ 8,99
2 x 50 gr • € 74,50 / kg€ 8,99
2 x 50 gr • € 74,50 / kg -
Joselito
Gran Reserva 100% Ibérico ham (Jamón), black label – Pata negra, from Guijuelo – Salamanca
€ 649,00
7,5 - 8 kg • € 81,16 / kg€ 649,00
7,5 - 8 kg • € 81,16 / kg -
Joselito
Gran Reserva 100% Ibérico shoulder ham (Paleta), black label – Pata negra, from Guijuelo – Salamanca
€ 259,00
5 - 5,5 kg • € 47,09 / kg€ 259,00
5 - 5,5 kg • € 47,09 / kg
